Magical & Hidden Cusco

A quietly restored 18th-century colonial mansion on the Plaza Nazarenas in Cusco — Casa Clara offers a curated blend of heritage architecture, boutique intimacy, refined comfort and effortless access to the city’s historic heart.

Set amidst the Sacred Valley’s rolling hills, Hotel Sol y Luna blends Andean heritage with contemporary luxury, offering a serene retreat.

A luxury retreat in Peru’s Sacred Valley, Tambo del Inka offers elegant rooms, exceptional spa facilities and refined local cuisine, set beside the Urubamba River and perfectly placed for exploring Machu Picchu and the Andes.

Discover Explora Valle Sagrado, a luxury lodge set in Peru’s Sacred Valley, offering immersive excursions, contemporary comfort, and curated Andean experiences for discerning travellers seeking adventure and exclusivity.

Nestled along the Urubamba River in Peru’s Sacred Valley, Rio Sagrado offers contemporary luxury, serene riverfront views, and immersive Andean experiences.

Inkaterra Hacienda Urubamba — a refined 5-star hacienda in Peru’s Sacred Valley — offers 36 stylish rooms and casitas, an organic estate kitchen, spa sanctuary, and sweeping mountain views for a serene, soul-soothing Andean escape.

A former Incan palace transformed into Cusco’s most exclusive sanctuary, Palacio Nazarenas blends timeless heritage with contemporary luxury—an intimate retreat curated to perfection.

Belmond Monasterio — former 16th-century monastery turned refined hotel at the heart of Cusco — offers 117 historic rooms, a cloistered courtyard under a 300-year-old cedar, colonial-chapel splendour and effortless access to the city’s soul.

JW Marriott El Convento Cusco — a restored 16th-century convent beside the Plaza de Armas — blends colonial grandeur, 153 oxygen-enriched rooms, a spa, curated Inca-era artefacts and gateway access to the Sacred Valley and Machu Picchu.

Explore Moray’s landscapes, history, and ingredients through ruins, farms, and local traditions, culminating in tastings of unique spirits and an exquisite eight-course menu at MIL.

A traditional Pachamanca at Piuray lagoon, where food is cooked underground with hot stones. Take part in the ritual before enjoying a generous Andean feast with local produce, meats, desserts and drinks.

An award-winning via ferrata and zip-line experience high in Peru’s Sacred Valley, featuring a ladder-and-bridge ascent and a thrilling seven-line descent, with spectacular Andean views throughout.

Step into the Peruvian highlands to meet Manuel Choqque, the visionary agronomist behind 300+ rare potatoes. Explore his mountain farm, taste vivid heirloom varieties, Oxalis wine and fiery uchucuta—ingredients coveted by the world’s greatest chefs.

An immersive visit to Huayllafara in the Lamay Valley, where local farmers share ancestral agricultural knowledge, native crops and traditions, complemented by a seasonal lunch and insights into traditional textile artistry.

An outdoor gourmet dining experience in the Sacred Valley, combining refined Andean cuisine with spectacular natural surroundings of mountains, lakes and open landscapes for a relaxed yet exclusive experience.

Discover Cusco’s brewing heritage through traditional chicherías and modern microbreweries, sampling ancient chicha de jora alongside innovative craft beers made with local ingredients such as Sacred Valley quinoa.

Lose yourself in a fascinating private guided tour to the local village of Chinchero renowned for its archaeological site and colourful market (best on Sunday), the Inca terraces of Moray and the astounding salt pans of Maras.

Experience a full-day tour of Machu Picchu, starting with a scenic train ride to Aguas Calientes. Enjoy a guided two-hour tour of the ancient ruins, followed by lunch before returning. Discover the wonder of this iconic site with ease.