Get to know Morrocco’s culture in a gastronomical experience with a local foodie expert who has unfettered access to many local delicacies that most tourists wouldn’t have. For about 3.5 hours, follow a trail of delicious aroma, local spices, and good food and experience Moroccan culture at its source. You will be guided through the meandering streets of the Medina and Kasbah, and go beyond just food tasting, you will also learn about the hows and whys of local food sourcing and preparation in active, ancient communal cooking facilities.