The Flavour Trail: Emilia Romagna & Tuscany

Day One: Arrival in Milan

Your journey begins at the Portrait Milano, where timeless sophistication meets contemporary comfort. After settling in, step into the vibrant heart of the city and immerse yourself in Milan’s celebrated culinary scene with an Evening Tasting Tour. Guided by a local expert, you’ll uncover hidden gems and savour authentic flavours, a captivating introduction to the indulgences that await in the days ahead.

Day 1: Arrival in Emilia Romagna Your adventure continues in the gastronomic heart of Emilia Romagna, where the landscapes are as rich as the cuisine. Settle into the exquisite Casa Maria Luigia in Modena, a haven of contemporary charm and timeless Italian warmth. In the afternoon, delight in a Parma ham and Parmigiano Reggiano tasting, perfectly paired with regional wines such as Reggio and Lambrusco. As evening falls, a private tour reveals the artistry of traditional balsamic vinegar, an age-old craft that transforms humble grapes into liquid gold. Couples will relish the romance of a candlelit tasting, while families can share in the storytelling and heritage that makes these flavours endure across generations.

Day 2: Icons of Motor Valley This morning, turn from culinary artistry to mechanical mastery as you step into Motor Valley, home to the world’s most prestigious automotive names. Explore the legendary Maserati Factory, where precision and passion unite in every detail. Later, feel the thrill of Italian engineering come alive as you take to the Modena race track in a Ferrari Challenge Car — an experience designed to exhilarate. For couples, it’s a once-in-a-lifetime thrill to share; for multi-generational groups, it’s a chance for different generations to marvel together at Italy’s unmatched design legacy. The evening is yours to relax back at Casa Maria Luigia, perhaps with a glass of fine local wine in hand.

Day 3: Bologna & Culinary Heights The day begins in Bologna, where medieval streets and lively piazzas set the stage for a culinary walking tour. From fresh handmade pasta to local delicacies, every stop offers insight into the flavours that define this city. Couples may savour the romance of strolling hand in hand through vibrant markets, while families can enjoy discovering dishes that please every palate. Your journey crescendos in the evening with an extraordinary dining experience at Osteria Francescana, Massimo Bottura’s three-Michelin-starred masterpiece — a fitting celebration of Emilia Romagna’s place at the pinnacle of the world’s gastronomic stage.

Day 4: Arrival in Tuscany

Your journey crescendos in the embrace of Borgo San Felice, a Relais & Châteaux retreat set amidst the rolling Tuscan hills. Here, elegance blends with rustic charm, offering a sanctuary for couples seeking romance and families looking for space to unwind together. Spend the afternoon settling in before a leisurely stroll through the vineyards, followed by a relaxed Tuscan dinner under the stars.

Day 5: Florence — Art & Hidden Treasures

Today, uncover the rich artistic tapestry of Florence with exclusive VIP access to the Duomo, including a rare glimpse into its hidden recesses. Continue into the restoration labs of the Uffizi Gallery, where centuries of brilliance are carefully preserved  a behind-the-scenes journey few ever experience. Couples will appreciate the intimacy of Florence’s timeless beauty, while families will delight in seeing history come alive in such a personal way.

Day 6: Chianti Classico & Antinori Estate

Indulge in Tuscany’s legendary wines with a VIP tour and tasting at Antinori nel Chianti Classico. Sample five of the estate’s most celebrated vintages, guided by an expert sommelier who brings each glass to life. Lunch is a decadent four-course Tuscan meal, each dish harmoniously paired with Antinori’s finest wines. The afternoon is yours relax by the pool, explore the estate’s grounds, or enjoy a gentle walk through the olive groves.

Day 7: A Michelin-Starred Culinary

Experience This morning invites you into the kitchen of Badia a Passignano, a Michelin-starred restaurant housed in a historic abbey. Under the guidance of world-class chefs, participate in an interactive Tuscan cooking experience, learning the secrets of local traditions and modern innovation. After enjoying the fruits of your labour over a long lunch, return to Borgo San Felice for an evening at leisure, perhaps with a sunset aperitivo overlooking the hills.

Day 8: Pienza & Pecorino Traditions

Venture into the enchanting town of Pienza, famed for its Renaissance architecture and sweeping views of the Val d’Orcia. The highlight is a visit to a charming Tuscan farmhouse, where you’ll witness the meticulous process of pecorino cheese production and take part in its creation. For couples, it’s an intimate immersion into local life; for families, it’s a joyful, hands-on experience to share across generations. Return to your retreat for a final evening in Tuscany, celebrating with a private farewell dinner curated just for you.

Day 9: Departure

As the sun rises over the Tuscan countryside, savour a final breakfast at Borgo San Felice before your private transfer to the airport. You leave with a treasure trove of memories — from Michelin-starred kitchens and vineyard tastings to timeless artistry and heartfelt family moments — a journey woven seamlessly through the soul of Italy.