Begin your gastronomic exploration of the Cinque Terre at Monterosso, where you'll sample some of the best lemon granita, for a refreshing start to your private tour. Continue on to Vernazza, where you'll taste farinata, a delicious chickpea tart typical of the Ligurian coast. After exploring the town, your next stop will be Manarola, for a tasting session of Sciacchetra wines complete with trofie al pesto, before ending your tour in Corniglia with a delicious Italian gelato.

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