Via Ferrata & Zip-Line Adventure

A carefully paced family journey through Peru, combining Lima’s food and surf culture, immersive Amazon wildlife experiences, Sacred Valley adventure and tradition, and the iconic wonder of Machu Picchu. Designed for families with teenagers, it balances shared discovery, independence and seamless support throughout.

Inkaterra Machu Picchu is located in an enchanting five-hectare cloud forest garden alongside the Vilcanota River and on the edge of the village of Aguas Calientes. A great base from which to visit the awe-inspiring ruins and lost city of Machu Picchu.

Nestled along the Urubamba River in Peru’s Sacred Valley, Rio Sagrado offers contemporary luxury, serene riverfront views, and immersive Andean experiences.

A former Incan palace transformed into Cusco’s most exclusive sanctuary, Palacio Nazarenas blends timeless heritage with contemporary luxury—an intimate retreat curated to perfection.

Discover Explora Valle Sagrado, a luxury lodge set in Peru’s Sacred Valley, offering immersive excursions, contemporary comfort, and curated Andean experiences for discerning travellers seeking adventure and exclusivity.

A luxury retreat in Peru’s Sacred Valley, Tambo del Inka offers elegant rooms, exceptional spa facilities and refined local cuisine, set beside the Urubamba River and perfectly placed for exploring Machu Picchu and the Andes.

Set amidst the Sacred Valley’s rolling hills, Hotel Sol y Luna blends Andean heritage with contemporary luxury, offering a serene retreat.

Inkaterra Hacienda Urubamba — a refined 5-star hacienda in Peru’s Sacred Valley — offers 36 stylish rooms and casitas, an organic estate kitchen, spa sanctuary, and sweeping mountain views for a serene, soul-soothing Andean escape.

Sanctuary Lodge, A Belmond Hotel is the only hotel located adjacent to the ancient citadel of Machu Picchu and therefore a very convenient base for visiting the awe-inspiring ruins and the beautiful surrounding area.

Belmond Monasterio — former 16th-century monastery turned refined hotel at the heart of Cusco — offers 117 historic rooms, a cloistered courtyard under a 300-year-old cedar, colonial-chapel splendour and effortless access to the city’s soul.

An exhilarating and unique way to soak up the breath-taking landscapes and bountiful river of the Sacred Valley, with a dose of adrenaline to get things going.

Plunge into an unforgettable 2 day journey to reach the iconic ancient citadel of Machu Picchu, combining the best of train travel with the KM104 hike taking in the fascinating archaeological site of Wiñaywayna to get a glimpse of the famous Machu Picchu.

An outdoor gourmet dining experience in the Sacred Valley, combining refined Andean cuisine with spectacular natural surroundings of mountains, lakes and open landscapes for a relaxed yet exclusive experience.

Experience a full-day tour of Machu Picchu, starting with a scenic train ride to Aguas Calientes. Enjoy a guided two-hour tour of the ancient ruins, followed by lunch before returning. Discover the wonder of this iconic site with ease.

Celebrate your union at Rio Sagrado, A Belmond Hotel, with a private Andean ceremony led by a traditional paq’o. Set against the Sacred Valley’s dramatic peaks, this soulful ritual honours love, nature and ancient tradition in unforgettable style.

A traditional Andean Offering honouring Pachamama, Mother Earth. Led by a pacco, this ritual reflects ancient spiritual beliefs rooted in gratitude, reciprocity and a deep connection to the natural world.

An immersive visit to Huayllafara in the Lamay Valley, where local farmers share ancestral agricultural knowledge, native crops and traditions, complemented by a seasonal lunch and insights into traditional textile artistry.

Explore Moray’s landscapes, history, and ingredients through ruins, farms, and local traditions, culminating in tastings of unique spirits and an exquisite eight-course menu at MIL.

A traditional Pachamanca at Piuray lagoon, where food is cooked underground with hot stones. Take part in the ritual before enjoying a generous Andean feast with local produce, meats, desserts and drinks.