Don your boots and set foot deep into the New Forest for a light-hearted way to experience the fun and excitement of gathering and then combining the fruits of the forest with the bounty of the seashore before joining Head Chef, Luke, to prepare, cook and serve these fresh goodies to you and your friends at The Kitchen Table.

Every season offers something different. In the forest, Spring brings sweet edible young foliage and herbs; summer edible flowers, fruits and berries; whilst later in the autumn from the leafy forest floor emerge the wonderful varieties of mushrooms - porcini, chanterelles and pieds de mouton to name but a few. On the nearby seashore, many varieties of seaweed, samphire and wild maritime plants can be gathered along with clams, cockles, mussels, whelks and winkles from the rocks and sand.

Call us on 858 523 9000 to start planning your holiday

Plan your trip

Please tell us a few details about your vacation plans and provide your phone number so we can call you back..
  • 1
  • 2
  • 3
  • 4

When would you like to go?

Please select Enter your departure date
Please select Year

Where would you like to go?

Please select your interest Select your interest

How many nights?

How many nights? Drag the slider to select nights
0 21 nights +

Guests

Number of adults (aged 12+). Minimum 1 adult  
Adults (age 15+)
Children (age 0-15)
Rooms

Select your budget per person

Select your budget per person
Budget*

Contact details

Your First name First name*
Your Last name Last name*
Your email address Email address*
Your phone number Phone number
+1
Tell us about your trip
Let us know if you have fixed dates, who you’re traveling with or if it’s for a special ocassion
Please tick this box to continue  
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Unable to submit your request

Unfortunately, we were unable to submit your request. Please try again later or contact us.