Things to Do in Vietnam

Vietage Scenic Train

Central Vietnam and Beaches, Vietnam

Indulge in the old-world glamour of deluxe train travel on this 6-hour journey through the Vietnamese countryside between Da Nang and Quy Nhon. With just 12 seats, this exclusive carriage includes à la carte dining, drinks, snacks, and an onboard massage.

Hoi An - Streetfood with a Local Food Expert

Hoi An, Central Vietnam and Beaches, Vietnam

Get ready for a food adventure into an area known by many, yet still relatively undiscovered by visitors, outside of the Old Town. Offering exclusive access and a ‘behind the scenes’ experience with the help of your foodie guide.

Lunch at Home with Famed Chef

Hoi An, Central Vietnam and Beaches, Vietnam

Spend the morning touring a local market before enjoying lunch at the residence of the famed chef - Mr Duc Tran.

Hanoi Evening Vespa Tour

Hanoi, Vietnam

Experience Hanoi by night, travelling through the streets on the back on a vintage Vespa, stopping off to enjoy delicious streetfood along the way. Finish the evening at a famous jazz club where you can listen to fantastic live music.

Countryside Adventure on Vintage Vespas Private Half Day Tour

Hoi An, Central Vietnam and Beaches, Vietnam

Weave through the Hoi An landscape riding pillion on a vintage Vespa exploring the region’s rural villages, crafts and Cam Kim Island’s fishing port. Learn how to make the perfect banh dap, rice cracker, and enjoy a delightful riverside lunch.

A Day in Cai Be

Cai Be, Mekong Delta, Vietnam

Cai Be is one of the busiest hubs in the Mekong Delta, home to many local industries and surrounded by scenic countryside lined with waterways and orchards. Explore the area on land and water, stopping for a delicious lunch at a traditional house.

Four Seasons Nam Hai - Cooking Academy

Hoi An, Central Vietnam and Beaches, Vietnam

Vietnam is well known for its delicious cuisine, featuring fresh ingredients and vibrant flavours. What better way to learn about the country's culinary delights than to try creating the dishes yourself, guided by an expert Vietnamese chef.