Mountain Lodges of Peru

Set amidst the Sacred Valley’s rolling hills, Hotel Sol y Luna blends Andean heritage with contemporary luxury, offering a serene retreat.

Inkaterra Hacienda Urubamba — a refined 5-star hacienda in Peru’s Sacred Valley — offers 36 stylish rooms and casitas, an organic estate kitchen, spa sanctuary, and sweeping mountain views for a serene, soul-soothing Andean escape.

A luxury retreat in Peru’s Sacred Valley, Tambo del Inka offers elegant rooms, exceptional spa facilities and refined local cuisine, set beside the Urubamba River and perfectly placed for exploring Machu Picchu and the Andes.

Discover Explora Valle Sagrado, a luxury lodge set in Peru’s Sacred Valley, offering immersive excursions, contemporary comfort, and curated Andean experiences for discerning travelers seeking adventure and exclusivity.

Inkaterra Machu Picchu is located in an enchanting five-hectare cloud forest garden alongside the Vilcanota River and on the edge of the village of Aguas Calientes. A great base from which to visit the awe-inspiring ruins and lost city of Machu Picchu.

Sanctuary Lodge, A Belmond Hotel is the only hotel located adjacent to the ancient citadel of Machu Picchu and therefore a very convenient base for visiting the awe-inspiring ruins and the beautiful surrounding area.

Belmond Monasterio — former 16th-century monastery turned refined hotel at the heart of Cusco — offers 117 historic rooms, a cloistered courtyard under a 300-year-old cedar, colonial-chapel splendour and effortless access to the city’s soul.

A quietly restored 18th-century colonial mansion on the Plaza Nazarenas in Cusco — Casa Clara offers a curated blend of heritage architecture, boutique intimacy, refined comfort and effortless access to the city’s historic heart.

A former Incan palace transformed into Cusco’s most exclusive sanctuary, Palacio Nazarenas blends timeless heritage with contemporary luxury—an intimate retreat curated to perfection.

Discover Peru’s flavors with a guided visit to San Pedro Market, followed by a hands-on cooking class at Rooftop Kitchen Peru. Prepare a three-course Peruvian fusion menu and pisco sour while enjoying panoramic views over Cusco.

Half-day e-biking in the Sacred Valley, exploring rural villages, farmland and mountain scenery. Choose gentle village routes, a scenic downhill from Misminay, or a cycle paired with a local brewery visit.

Discover Cusco’s brewing heritage through traditional chicherías and modern microbreweries, sampling ancient chicha de jora alongside innovative craft beers made with local ingredients such as Sacred Valley quinoa.

Explore the magical city of Cusco on foot with a local guide taking in the rich ambience and key highlights of this fascinating city. The half day tour will take you to the Bohemian quarter, the main square and cathedral along to Mercado de San Pedro.

Step into the Peruvian highlands to meet Manuel Choqque, the visionary agronomist behind 300+ rare potatoes. Explore his mountain farm, taste vivid heirloom varieties, Oxalis wine and fiery uchucuta—ingredients coveted by the world’s greatest chefs.

An immersive visit to Huayllafara in the Lamay Valley, where local farmers share ancestral agricultural knowledge, native crops and traditions, complemented by a seasonal lunch and insights into traditional textile artistry.

An exhilarating and unique way to soak up the breath-taking landscapes and bountiful river of the Sacred Valley, with a dose of adrenaline to get things going.

Uncover Cusco beyond its monuments, exploring legends, hidden streets and Inca-era stories before ending with traditional dishes and chicha at a classic picantería—an intimate look at the city’s living history.

Explore Moray’s landscapes, history, and ingredients through ruins, farms, and local traditions, culminating in tastings of unique spirits and an exquisite eight-course menu at MIL.