A visit to the market in Paro will give you an insight into what the Bhutanese like to eat. From chugo (dried yak cheese) to dried jellied cow skin, which is treated as a snack. The next stop, which is Thimpu Farmer's Market, is in a festive mood, offering contemporary and traditional Bhutanese dishes on the upper level and international dishes on the lower level. You can also choose from the fresh produce and arts and crafts brimming in their stalls. 

Call us on +65 6028 0820 to start planning your holiday

You are on our Singapore website
We noticed that you are in US and recommend that you explore our US website instead.
switch to US website
Or continue to explore our Singapore website