Meet the Olive Oil producer with the Lombardi Family

On the rolling hills of the Black Rooster area, in the very heart of Chianti, between Radda, Castellina and Vagliagli sits Pornanino, a lovingly restored organic olive oil estate nestled amongst 36 hectares of olive groves and wooded hills. A family-run operation, offering a bespoke and lovingly curated experiences. As totally committed and enthusiastic producers, the Lombardi family takes great pride in the quality of their extra virgin olive oil. They care for their olive trees themselves; hand harvest the olives and cold press them within hours in their own press, then bottle the extra virgin olive oil and ship it directly to a selected clientele of gourmet friends around the world.