Don’t miss this exclusive opportunity to master the art of preparing and cooking local specialities alongside the rich knowledge of the hotel’s head chef. They will take you to a local market and the hotel’s secret garden to discover and gather many of the fresh produce and aromatic herbs used in Peruvian cuisine, not only today but since the time of the Incas.
Armed with your produce the head chef will take through the process of creating these Peruvian classics.

Call us on +65 6028 0820 to start planning your holiday

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