Sample Local Produce in Northern Norway
There’s more to Norway than epic fjords and jaw-dropping views, there is also a thriving food culture just waiting to be explored. Alesund is particularly bountiful and its farms are an excellent place to try local produce and taste traditional Norwegian dishes courtesy of your hosts, as they tell you about life on their farm. So feast on jam made from local berry foraging, freshly caught crab and unique cheese which goes particularly well with coffee.
Best time to go: May - October