Cooking Class at Traditional Georgian Restaurant

Tbilisi, Eastern Georgia and the Heartland, Georgia

Get acquainted with Georgian cuisine and learn how to make various Georgian dishes, including the famous khinkali dumplings.

Originating in the Georgian mountain regions, the famous Khinkali dumpling has spread throughout Caucasus. Typically, khinkali are filled with minced meat, onions, chili pepper, salt and cumin.

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