Begin your gastronomic exploration of the Cinque Terre at Monterosso, where you'll sample some of the best lemon granita for a refreshing start to your private tour. Continue on to Vernazza, where you'll taste farinata, a delicious chickpea tart typical of the Ligurian coast. After exploring the town, your next stop will be Manarola for a tasting session of Sciacchetra wines, complete with trofie al pesto, before ending your tour in Corniglia with a delicious Italian gelato.