Learn the art of Tuscan cooking with a class at Borgo Pignano, where ingredients from the farm and vegetable garden are used to create the freshest dishes with a real farm-to-table ethos.
Join the Borgo Pignano chefs in a cooking class, set in a traditional kitchen, focusing on authentic Tuscan cuisine and local flavours. Here you'll learn how to make delicious bread, focaccia and fresh pasta in true Tuscan style, before enjoying your creations for lunch.
Volterra, Tuscany, Italy
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