Villa chefs
If you are a creative chef and want a demanding role and a change for the summer, look no further.
Working in stunning villas in top glorious locations, this is a fantastic chance to create and design new dishes in an exciting environment.
The Position
From our teams, we expect an attitude whereby “Nothing is too much trouble”. You will be expected to fulfil the following responsibilities:- Ensure that all our guests benefit from the highest possible level of “Scott Dunn” service
- To do all the shopping for food and domestic stuffs for your chalet
- To do all menu design and planning
- Provide continental breakfast, lunch, canapés and four/five course evening meal
- Ensure that all guests’ dietary requirements are understood and catered for
- Prepare children’s early dinner if and when appropriate
- Assist in keeping your villa clean and tidy at all times creating a warm, friendly environment
- Be responsible for all budgeting in your villa
- Provide weekly accounts
- Be responsible for reporting overall basic maintenance within the villa
Abilities and Expectations
- Team player
- Excellent guest relations and interpersonal skills
- Good self motivation
- Organised, highly flexible and pro-active
- Professional
Essential Qualifications and Requirements
- Recognised catering qualification or extensive experience
- Minimum of 1 year working experience with a qualification or 2 years without a qualification
- Previous hospitality or customer service experience (desirable)
Please note that we do require you to hold an EU Passport or dual nationality. Unfortunately we cannot accept applications from holders of UK Working Visas.
We are taking applications for Summer 2010 by email only – please send your CV to recruitment@scottdunn.com
